KitchenAid® Cookware being used over a stove.

Cookware

DESIGNED FOR BETTER TEMPERATURE CONTROL

From seared filets to sautéed vegetables, KitchenAid® cookware, cast iron, and roasters provide optimal heating and eye-catching design to elevate everyday meals from stove to oven to table.

 

explore the cookware collection

KitchenAid brand is a licensed partner for cookware.

A person serving pasta, chicken, asparagus and a sauce in hard-anodized ceramic cookware.

HARD-ANODIZED CERAMIC

PERFORMANCE MEETS PRESENTATION

Even-heating Hard-Anodized Ceramic cookware—made without PFAs, BPA, lead and cadmium*—features durable construction and modern exteriors that are display ready from kitchen to table.

  • Thick, forged aluminum bases and rims deliver excellent heat conduction and durability
  • Finished in trend-right colors for a standout contemporary look
  • Set and individual items available

 



*Manufacturing process does not involve adding to the product any of these substances which may otherwise be present in the environment

A person cooking with hard-anodized pans.

HARD-ANODIZED

COOK EVEN MORE WITH QUICK HEATING

Forged aluminum bases and thinner side walls provide quick heating without the extra weight.

  • Triple-layer nonstick cleans up easily and stands up to daily use
  • Silicone handles are designed to stay cooler than stainless steel
  • Set and individual items available
A person cooking with a hard-anodized induction pan.

HARD-ANODIZED INDUCTION

TAKE CONTROL WITH EVEN HEAT

Thick, forged induction bases spread heat evenly for consistent results on any stovetop.

  • Triple-layer nonstick cleans up easily and stands up to daily use
  • Dishwasher safe & induction ready
  • Set and individual items available
A person cooking with a stainless steel pan.

STAINLESS STEEL

IGNITE YOUR PASSION FOR EVERY KIND OF COOKING

Stainless steel bases feature a layer of heat-conductive aluminum that spreads heat quickly and evenly to grill, boil, and simmer with ease.

  • Silicone handles are designed to stay cooler than stainless steel
  • Easy-measure volume markings in saucepans and stockpots
  • Dishwasher safe & induction ready
  • Set and individual items available
A person cooking with a stainless steel 3-ply base pan.

Stainless Steel 3-Ply Base

FEED CREATIVITY WITH EDGE TO EDGE HEATING

Triple-layer bases with extra thick, heat-conducting aluminum evenly distribute heat from edge to edge.

  • Easy-strain lid on saucepans
  • Easy-measure volume markings in saucepans and stockpots
  • Dishwasher safe & induction ready
  • Set and individual items available
A person cooking with a stainless steel 5-ply base pan.

STAINLESS STEEL 5-PLY CLAD

TURN UP THE HEAT WITH PRECISION

Five layers of heat-conductive metal hold optimum heat throughout the cookware, for endless possibilities from intense sears to low and slow braises.

  • Black stainless steel handles for a timeless design
  • Easy-measure volume markings in saucepans and stockpots
  • Dishwasher safe & induction ready
  • Set and individual items available
A person cooking steak in a pan.

NITRO CARBON STEEL

EXCEPTIONAL 3-IN-1 PERFORMANCE

Combines the best of cast iron, stainless steel, and nonstick-like* properties for the ultimate do-it-all pan.

  • Innovative nitro heat technology provides superior rust resistance
  • 22% harder than traditional carbon steel
  • Induction ready
  • Oven, broiler, and grill safe up to 750°F
  •  

*Performs like nonstick with repeated use and proper seasoning

Different cast iron cookware serving an assortment of prepared dishes.

CAST IRON

ACHIEVE MORE WITH LASTING DURABILITY AND STYLISH DESIGN

Durable cast iron holds heat evenly for exceptional searing or browning and making a beautiful statement at the table.

  • Available in both pre-seasoned* and award-winning** enameled pieces
  • Versatile use from stove to oven (pre-seasoned pieces are suitable for the grill)
  • Convenient pour spouts on skillet and grill pan; self-basting lid on Dutch oven



 

*Minimal continued seasoning required after first use 
**2023 iF Design Award

A person frying donuts in a KitchenAid® roasting pan filled with oil.

ROASTERS

ELEVATE YOUR CREATIONS

Roasting pan and rack work together to lift food from pan juices and provide optimal air circulation for even cooking in the oven. The roaster is also great for creating weeknight meals and decadent desserts year-round.

  • Durable for everyday use
  • Stovetop suitable for the ultimate oven-to-stove versatility
  • Oven safe to 500°F (nonstick rack to 450°F on Hard-Anodized Roaster)

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A person cooking over a cooktop in a bright, clean kitchen.

cooktops

accomplish any task this season

From simmering to boiling, the settings and features of KitchenAid® cooktops pair perfectly with your cookware.

ADDITIONAL SUPPORT

Our cookware is made in partnership with Meyer Corporation. For more helpful information on using these products including use and care and warranty, use the quick links below. To contact Meyer Corporation directly, please call 1-800-857-6320, or visit the website.

GET THE MOST OUT OF YOUR RECIPES WITH KITCHENAID®COOKWARE

From individual skillets, saucepans, and stockpots to complete sets, KitchenAid® cookware is designed for better temperature control. These pots and pans are built with lasting quality, convenient features, and timeless design, to fuel the creativity of kitchen creators and cuisine innovators. Available in a variety of materials – including hard-anodized nonstick and stainless steel – to suit all cooking styles and techniques, for endless possibilities in the kitchen.