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Food & Drink

Distinctive Process: Pickling

Pickling and fermentation are two similar, but different, methods for preserving food. It’s been used for millennia — traced back to 7000 B.C.

Food & Drink

The Nuanced Language of Vinegar

Generally speaking, there are five basic tastes that humans can perceive (possibly six according to this TED Talk).

Food & Drink

A Beginner’s Guide to Fermentation

In recent years, culinary trends have positioned fermented foods as a kind of specialty, but the art of fermentation is more common than you think.

Pickling

A variety of colorful vegetables strewn about the table to be pickled in glass jars.
Food & Drink

Distinctive Process: Pickling

Pickling and fermentation are two similar, but different, methods for preserving food. It’s been used for millennia — traced back...

September 15th, 2020   |   3 min read
A bottle of vinegar, a dish of olives and a container of kosher salt resting on a table.
Food & Drink

The Nuanced Language of Vinegar

Generally speaking, there are five basic tastes that humans can perceive (possibly six according to this TED Talk).

August 13th, 2020   |   4 min read
Four sealed, glass jars holding a variety of fermented vegetables.
Food & Drink

A Beginner’s Guide to Fermentation

In recent years, culinary trends have positioned fermented foods as a kind of specialty, but the art of fermentation is...

July 20th, 2020   |   5 min read