Fall 2022 Lookbook

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Curated Suites
Fall Entertaining
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GETTING TOGETHER

This fall, KitchenAid is here to help with curated suites of stylish appliances that turn kitchens into inviting places to create, fresh design and entertaining inspiration, as well as seasonal recipes that bring everyone to the table…together.

Every detail and touchpoint of KitchenAid product is designed to inspire Makers with creativity—connecting them with friends and family in the kitchen. Tisha Johnson, VP, Head of Global Consumer Design at Whirlpool Corporation describes how her team puts the person at the center of KitchenAid design to create rich, meaningful experiences and products that are integrated seamlessly into the home.

Tisha Johnson sitting in a modern, bright kitchen filled with KitchenAid® appliances.

A collection of yellow seasonal flowers.

A group of people meeting around a table, choosing different color swatches and designs.

A collection of different color swatches, materials and patterns.

OUR DESIGN STORY DESIGNED FOR CREATIVITY & CONNECTION

The design of a KitchenAid brand product begins with the human at the center of the process.

“We want to connect with the Makers of the world, so we keep the designs themselves really crafted and focused on enabling the best performance.

Our designers don’t set out to create something iconic, they set out to create great experiences.”

-Tisha Johnson

INNOVATING TO ELEVATE THE HUMAN EXPERIENCE

Every design decision at KitchenAid is informed by the desire to give Makers the tools and inspiration to create great experiences that bring people together in stylish spaces.

Whether it’s thoughtful details like distinctive satin cross-hatch texture on KitchenAid handles that create a unified look of care and a feeling of authenticity across the kitchen...

...dishwashers designed with generous loading flexibility to take on all the tools needed for cooking and entertaining—including the iconic stand mixer bowl

or, timeless undercounter appliances like wine refrigerators or beverage centers with design details like wood-front racks and elevated finishes—that invite friends into smaller spaces for conversation and cocktails.

Designed to fuel creativity and connection in the kitchen...

A Kitchen is Far More Than a Place to Eat and Cook

Create a cozy nook for connecting. Stock it with an espresso maker for brewing lattes or festive martinis and undercounter refrigeration for extra drinks.

An island can provide a place to serve drinks and appetizers as well as a spot for people to gather and cook together.

Timeless design that matches your style with the performance to match your making.

Put your personal stamp on your space with a pop of a favorite color on a countertop appliance or a commercial-style range.

Start the morning off right—carve out a spot for a coffee bar— curated with everything you need to brew your own cafe style drinks.

A rich array of stand mixer accessories and attachments let you explore different recipes and cuisines.

Every little detail is crafted—inside and out...

Stories Top Kitchen Design Trends

Many design trends upend the idea of what a kitchen is supposed to look like and focus instead on unifying the kitchen with the rest of the home. The best new trends are all about tossing out the rules and having fun.

Curated Suites Tailored to the Way You Create

Build a kitchen that’s uniquely suited to your style and the way you create with a curated suite of appliances designed to look great and work together, seamlessly.

Innovator’s Kitchen

Innovator’s Kitchen
Entertainer’s Kitchen
Baker’s Kitchen

Start with a smart oven with interchangeable attachments, build on that with an induction cooktop to heat up and cool down quickly, add versatile stand mixer attachments and a dishwasher with lots of loading of flexibility.

Entertainer’s Kitchen

Innovator’s Kitchen
Entertainer’s Kitchen
Baker’s Kitchen

Think bigger capacities—a French Door refrigerator with drawers for trays and shelves for cakes, a combination wall oven, undercounter refrigeration for extra beverages and an espresso maker.

Baker’s Kitchen

Innovator’s Kitchen
Entertainer’s Kitchen
Baker’s Kitchen

Convection features are great for confectioners, so are double ovens and gas cooktops. Of course an iconic stand mixer is key, add a Sifter + Scale attachment, or a Bread Bowl with Baking Lid to craft quality bread at home.

Festive cooking accessories, cutting boards and linens accented by seasonal greenery, foods and materials.

Stories All in on the Details

A well designed, cohesive suite of appliances will go a long way in elevating the overall look and feel of your kitchen. Discover more about the latest design trends in the finer details — fixtures, finishes, textiles and color — to tie your space together.

Fall Entertaining 5 Ways to Get Your Table Ready for Hosting

A person arranging seasonal florals into a vase in a kitchen.

Bring the outdoors in with a few colorful stems of fall foliage arranged loosely in an apothecary jar or simple vase

A place setting decorated for a seasonal gathering.

A simple pinecone, a gorgeous leaf, a small gourd… all of these can be the focal point of a beautiful handmade place card

A table set and decorated for a festive dinner party.

Create an eye popping centerpiece with a colorful mix of succulents, seasonal produce, herbs and greens

A stylish table decorated with seasonal leaves and place settings.

Bring a simple tablescape to life with a garland made from fall leaves or dried flowers and herbs

Linens in seasonal colors folded and stacked on top of one another.

Layer natural fiber table linens in soft, earthy tones or warm neutrals

Infuse nature into cooking and decorating

Charcuterie ingredients spread across a countertop.

Someone placing a full charcuterie board in a refrigerator.

Charcuterie Boards for Your Next Get Together

“Snackable,” delicious and versatile enough to please everyone, charcuterie boards are a great “go to,” whether you're hosting or bringing a dish to pass. Traditional charcuterie boards are centered around cured meats, but with a little creativity and a balance of textures, colors and flavors they can be tailored for any meal of the day.

Mini Sweet Potato and Spinach Frittatas

Festive Brunch

Start with the charcuterie, ham, bacon and sausage and build around them:

Sweet – Fresh croissants with an assortment of jams and jellies
Salty – You’re covered here by the charcuterie items
Savory – Frittata, mini quiches or deviled eggs
Spicy – Honey cayenne glaze for the bacon or, honey and hot mustard sauce for the sausage and ham
Crunchy – Fresh melon slices

A vegan charcuterie board filled with different hummus dips, vegetables and breads.

Provencal White Bean Hummus

Vegan & Crave-worthy

Make a tasty and satisfying board without the meat and cheese:

Sweet – Fruits, a combination of dried and fresh
Salty – Olives or tapenade
Savory – A hearty dip—hummus, guacamole, baba ganoush
Spicy – Hot cauliflower wings, spicy nuts
Crunchy – Richly seeded crackers, a crisp baguette, crudité

Roasted beet strings served on a plate with a balsamic goat cheese dip.

Roasted Beet Strings with Balsamic Goat Cheese Dip

Friendsgiving

Turn a snack into dinner with a variety of curated meats, dips and cheeses:

Sweet – Fresh grapes, figs or fig spread, organic honey, dried dates
Salty – Assorted olives
Savory – 2–3 cheeses—a soft, a hard and a delicious spread—and 2–3 meats—soppressata, prosciutto and a paté
Spicy – Roasted cherry peppers, spicy nuts
Crunchy – Cornichons or gherkins, assorted breads or breadsticks and crackers

A dessert charcuterie board being filled with different sweets, fruits, nuts and other treats.

Pumpkin Spice Caramel Corn

Something Sweet

Skip the charcuterie altogether and create a crave-worthy dessert board centered around chocolate and cheese:

Sweet – An assortment of seasonal fresh fruits, dried apricots, dates and candied ginger
Salty – Popcorn, pretzels
Savory – Creamy brie and camembert cheeses
Spicy – Chocolate dipping sauce spiked with cayenne
Crunchy – Assorted nuts, shortbread cookies

Stories COMFORT FOOD

Crusty breads, tender baked goods and silky pastas are delicious ways to create a warm welcome for fall gatherings. Wheat is at the heart of many of these well-loved foods. Take a journey from field to table with The Possibilities of Wheat and discover more about the beauty of this essential grain.

Watch Full Video

Apple Brie Crostini

Butternut Squash Ravioli

The Art of Scoring Bread

Scoring bread not only creates an attractive finished product, it controls the loaf’s rise while baking. Use a sharp knife to make quick cuts, about 1/4"–1/2" deep, in cold dough just before baking. Follow one of the patterns below or one you dream up.

SOURDOUGH BREAD